Menu Flight from Melbourne to Ohakea 11th December, 1956 for His Royal Highness The Duke of Edinburgh
Maker and role
Tasman Empire Airways Limited, Commissioned by
Production date
1956
Object detail
Accession number
04/070/028
Description
Menu includes:
Canapes
Chilled Tomato Juice
Fried Fillet of Sole - Tartare Sauce
Grilled Fillet Steak - Mushroom Sauce
Garden Peas Grilled Tomatoes
Potato Straws
COLD COLLATION
Roast Spring Chicken York Ham
Roast Leg of Lamb Mint Sauce
Salad in Season
Asparagus Salad
Strawberries Ice Cream
Neapolitan Ice Cream
Cheese Crackers
Dessert
Coffee
Canapes
Chilled Tomato Juice
Fried Fillet of Sole - Tartare Sauce
Grilled Fillet Steak - Mushroom Sauce
Garden Peas Grilled Tomatoes
Potato Straws
COLD COLLATION
Roast Spring Chicken York Ham
Roast Leg of Lamb Mint Sauce
Salad in Season
Asparagus Salad
Strawberries Ice Cream
Neapolitan Ice Cream
Cheese Crackers
Dessert
Coffee
Signature/Marks and Type
Crew
D. Keesing - Capt
C.J. Le Couteur - Capt
J.S. Shorthouse - 1st Officer
L.A. Lawton - Navigator
A. Carlyon - Engineer
R. Jagger - Flt. Steward
J. Ward - Flt. Steward
P. Farquhar - Flt. Steward
Val eggers - Flt. Hostess Hand-written
D. Keesing - Capt
C.J. Le Couteur - Capt
J.S. Shorthouse - 1st Officer
L.A. Lawton - Navigator
A. Carlyon - Engineer
R. Jagger - Flt. Steward
J. Ward - Flt. Steward
P. Farquhar - Flt. Steward
Val eggers - Flt. Hostess Hand-written
Media/Materials
Physical description
1 menu ; 21 x 13 cm
Record level
Item
Collection
Credit line
Tasman Empire Airways Limited. 1956. Menu Flight from Melbourne to Ohakea 11th December, 1956 for His Royal Highness The Duke of Edinburgh, 04/070/028. Walsh Memorial Library, The Museum of Transport and Technology (MOTAT).
Current rights
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